Oozing of ouzo, ahem, sorry tsipouro, I mean
Apologies for the rather silly headline, but sometimes it is low tide in inspiration. It is of course tsipouro since we’re in Greece here, more specifically at the tsipouro bar of YaMas (excellent restaurant with a good wine selection, worth trying) in Thessaloniki. (Or is it perhaps ouzo all the same?): Saffron flavoured ouzo. YaMas […]